Experience authentic and healthy cooking with our Handmade Flat Clay Kadhai, crafted meticulously by skilled artisans at Rajender Clay Handicraft. This multi-purpose earthen cookware is perfect for traditional Indian recipes and modern dishes alike. Made from 100% natural clay, this flat kadhai preserves the flavors and nutritional value of your food while promoting toxin-free and low-oil cooking.
✅ Key Features:
Multi-Purpose Cooking: Ideal for sautéing vegetables, making sabzi, stir-frying, shallow frying, roasting, and preparing curries.
Healthy Cooking Alternative: Naturally alkaline clay neutralizes the acidity of food, enriching meals with essential minerals like calcium, phosphorus, and iron.
Eco-Friendly & Non-Toxic: Free from harmful chemicals, metals, and artificial coatings. 100% biodegradable and environmentally safe.
Durable & Heat Retentive: Crafted to withstand high heat, it retains heat longer for consistent and energy-efficient cooking.
Authentic Craftsmanship: Every piece is handmade, making each kadhai unique in texture and finish — a true symbol of Indian earthenware heritage.
Perfect for Modern & Traditional Kitchens: Works well on gas stoves and can also be used on earthen chulhas.
🌱 Why Choose Clay Cookware?
Enhances taste and aroma of food
Keeps dishes fresh and warm for longer
Supports a natural and sustainable lifestyle
Invest in the traditional art of clay cookware today and cook the way nature intended — with purity, passion, and purpose.
