Handmade Black Flat Curd Pot for Dahi | Traditional Clay Pot for Thick Creamy Curd | Natural, Non-Toxic Earthenware by Rajender Clay Handicraft

The Flat Curd Pot for Dahi by Rajender Clay Handicraft is a perfect blend of tradition and functionality. Handcrafted from natural, toxin-free mitti clay, this pot is designed specifically for setting curd (dahi). The flat, wide design allows for better air circulation, helping curd set perfectly every time. This eco-friendly pot enhances the taste and texture of curd while maintaining its nutritional value. Ideal for making fresh, homemade dahi in a natural, healthy way.

Key Features:

Handmade Excellence: Crafted by skilled artisans using traditional techniques for authentic results.

Ideal for Dahi: Specifically designed for making curd with a flat shape for optimal fermentation.

Organic Clay Material: Made from natural, non-toxic mitti clay, promoting healthy and chemical-free food.

Natural Insulation: Keeps curd at the right temperature for perfect consistency and flavor.

Enhances Taste: Retains the authentic flavor and creamy texture of homemade curd.

Eco-Friendly: Biodegradable and sustainable, contributing to a healthier environment.

Durable and Long-Lasting: With proper care, this pot offers years of reliable use.

Rustic Design: Adds a traditional touch to your kitchen and dining experience.

Make fresh, healthy curd at home with the Flat Curd Pot for Dahi by Rajender Clay Handicraft, and enjoy a taste of tradition in every bite.

Experience the pure and traditional way of setting curd with the Handmade Black Flat Curd Pot by Rajender Clay Handicraft. Crafted by skilled Indian artisans, this flat-style clay pot is designed to make extra thick, creamy, and flavorful dahi—just like the old times.

Made from 100% natural and non-toxic clay, this pot enhances fermentation, keeps the curd naturally cool, and enriches the taste without using any chemicals or artificial coatings. Its flat design helps the milk settle evenly, giving you smooth, rich curd with every batch.

Every pot is handcrafted, sun-dried, and baked using traditional techniques, ensuring durability, authenticity, and the true essence of Indian earthenware. Bring home a healthier, eco-friendly, and chemical-free way of preparing dahi for your family.

Why You’ll Love It

Flat Design for Thick Curd: Helps the milk spread evenly, setting richer and creamier dahi.

Made from 100% Natural Mitti: No chemicals, no toxins—only pure, handcrafted clay.

Enhances Taste Naturally: Clay improves fermentation and adds natural coolness for perfect curd.

Handmade by Indian Artisans: Each piece is crafted with care using traditional methods.

Eco-Friendly & Sustainable: A natural alternative to plastic and metal containers.

Perfect for Daily Use: Ideal for making homemade dahi for your family.